Tarife Giriş
Coconut Paradise Delight is a luscious dessert made with simple ingredients, featuring the rich taste of coconut. This recipe is not only easy to prepare but also guarantees a delightful experience for dessert lovers. With the perfect balance of sweetness and creaminess, it’s ideal for any occasion, whether a festive gathering or a cozy dinner at home. Serve chilled for the best taste.
- Posiyon: 6
- Hazırlama Süresi: 45 minutes
- Pişme Süresi: 30 minutes
- Tür: Dessert
- Mutfak: Tropical Cuisine
- Porsiyon Büyüklüğü: 150 grams
- Kalori: 320
Malzemeler
- 200 grams of shredded coconut
- 400 ml of coconut milk
- 150 grams of sugar
- 3 large eggs
- 75 grams of butter (melted)
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of salt
- Fresh mint leaves for garnish
Yapılışı
- Preheat your oven to 180°C (350°F).
- In a mixing bowl, combine the shredded coconut, sugar, and salt.
- In another bowl, whisk together the eggs, melted butter, coconut milk, and vanilla extract.
- Gradually mix the wet ingredients into the dry ingredients until well combined.
- Pour the mixture into a greased baking dish.
- Bake in the preheated oven for 30 minutes or until golden brown on top.
- Allow to cool for a few minutes before slicing. Serve chilled or warm.
- Garnish with fresh mint leaves before serving.
Püf Noktaları
When making Coconut Paradise Delight, it's essential to use fresh shredded coconut for the best flavor. If you can only find desiccated coconut, consider soaking it in a bit of coconut milk beforehand for added moisture. Make sure not to overbeat the eggs, as this can create a spongy texture that diverges from the intended creamy consistency. Lastly, serve this dessert chilled to enhance the tropical flavors.
Bu Tarifle Ne İyi Gider?
This dessert pairs wonderfully with a glass of sweet white wine or a tropical fruit salad. Consider serving it alongside coconut-flavored sorbet or vanilla ice cream to elevate its richness.